The menu below is representative but not limited, and we welcome menu requests and customizations that may best suit you and your guests. Please contact us by tapping the “click here for quote” tab above for any questions or a quote. please keep in mind, our required catering minimum is $3,500.
What’s included-
•staff will Set up stainless roll top warmers on provided buffet style tables
•Prepare requested foods to perfection, then fill the warmers, bowls and/or platters with requested foods, approximately 15 min prior to your preferred eating time
•Staff will stand by to replenish food and drinks as they get low
•Once food is done, staff will clean the buffet table area, remove warmers, platters and bowls, etc..
Entree:
Smoked prime rib (whole prime rib minimum) Depends on market price
Smoked beef brisket (whole brisket minimum) Depends on market price
Kalbi steak and shrimp platter
Smoked pulled pork nacho platter w/ housemade chips
Hawaiian style chicken over a bed of jasmine rice
Garlic sautéed shrimp platter over a bed of jasmine rice
Smoked salmon fried rice
Smoked salmon (6-7 oz pieces)
Indian taco(s) - Frybread topped with housemade chili, shredded cheese, shredded lettuce, sour cream and salsa
Frybread w / side options - Nutella, strawberry jam, cinnamon & sugar or raspberry lemon curd
Chicken tenders & Fries
Sandwiches / Burgers
Smoked salmon sandwiches
BBQ Chicken sandwich
Smoked pulled pork sandwiches w/ BBQ sauce
Smash burger
Sides:
Smoked BBQ beans Jalapeno truffle mac and cheese
Seasonal fruit platter Loaded mashed potatoes
Garlic truffle potato purée Seasoned sweet corn kernels w/ a hint of smoke
Garlic rosemary truffle fries Summer salad (seasonal) - Watermelon,
Smoked corn elote salad. cucumber, mint and feta cheese
Tacos
Smoked pulled pork cheesy street tacos (corn tortillas)
Sweet & spicy shrimp street tacos (flour tortillas)
Smoked salmon tacos (corn tortilla)
Vegetarian tacos (corn tortillas)
Kalbi steak street tacos (flour tortillas)
Chicken tacos (corn tortillas)
Ground beef tacos (hard shell or soft tortilla)
Carne asada style tacos
Try our fry bread taco bar - Comes with three choices of meats and toppings
Healthier menu options:
Lemon chicken thighs w/ rosemary
Sautéed jumbo shrimp over a bed of cabbage slaw topped with lemon aioli, sriracha aioli and cilantro
Veggie bowls - Jasmine rice topped with sesame ginger slaw, spicy lemongrass aioli sauce, cilantro and a lime wedge
Healthier sides:
Steamed seasoned broccoli
Roasted asparagus drizzled with a balsamic glaze (seasonal price varies).
Roasted cauliflower, with a hint of cherry smoke and drizzled with a balsamic glaze
Salad:
Caesar salad - Fresh chopped romaine topped with croutons, shredded parmesan and lemons
Green salad - Fresh chopped romaine with mixed greens topped with sliced cucumbers, cherry tomatoes and croutons.
Dressing: Buttermilk ranch, thousand island, Caesar, Italian, raspberry vinaigrette and balsamic vinaigrette
Housemade soups:
Hamburger/potato
Corn chowder
Smoked salmon corn chowder
House made chili
Appetizers:
Charcuterie board - (feeds 10)
Crackers topped with fresh made smoked salmon dip (platter feeds 25)
Prawn cocktail
Layered bean dip & chips
Tortilla chips & fresh house made salsa
Lumpia -Pork/beef, turkey/chicken, shrimp or vegetarian (filipino style spring roll) (2 each)
Food and drink Bar menu:
Dessert Bar Coffee Bar
Fruit Bar Juice Bar
Candy Bar Smore's Bar
Taco Bar Frybread taco bar
Desserts:
Muffins Macaron tower
Assorted cookies Limoncello Marscapone cake
Strawberry shortcake (seasonal). Mango mousse cake
Tres Leches cake (double layered) Chocolate mousse cake
Drink options:
Water dispenser with cucumber / lemon
Water dispenser with Strawberry / lemon / mint
Lemonad or pink lemonade dispenser
Coffee
Bottle Water
Canned soda assortment
Sparkling water
All food provided by Ryan’s REZ-ipes Catering is made with fresh ingredients, all freshly made and sprinkled with an ounce of love.